Rennu in Cumunu

On July 5 and 6, Corsica and its chestnuts took center stage at the Japanese Pavilion of the Osaka World Expo. As part of a tea ceremony, guests were able to taste cookies made from Corsican chestnut flour, and discover the depth of Corsican culture...

For several years now, in summer, at an altitude of almost 800m, on the pass between the pieve d'Orezza and...

A few months ago, we met the Custodi del Castagneto delle Alpi Liguri and then the Custodi del Castagneto delle Alpi Liguri.

On February 22, Santa Lucia di Tallà and Serra di Scopamena are set to host quite a rendezvous! A whole day...

On October 5, the University of Corsica, INRAE (the French National Institute for Agricultural Research), professionals from the castaneiculture sector and the institutions that support them met...

And on the weekend of December 9-10, you know where we'll be, don't you? Bella sicura, saremu à a...