Bibliography & Resources

Chestnuts in Corsica

A Fiera di a Castagna, a time for exchange
Foyer rural de Bucugnà
Albiana, 2002

U Castagnu
Marius-Jean Morati and Jean-Claude Morati
U Valdu, 1990

Castagni è Pulloni, Castaneiculture in Corsica: lexicon and usage
Marie-José Dalbera-Stefanaggi and Stella Retali-Medori
Stamperia Sammarcelli-Università di Corsica, 2013

Chestnut
Bernard Biancarelli
Albiana, 1999

Farina Castagnina PDO website
https://www.aocfarinedechataignecorse.org/

Digital magazine articles Robba
Ciò ch'ella c'ampara u cynips di u castagnu" Jean-Michel Sorba, Carine Franchi, Patricia Soullard
"Chestnuts are the wheat of Corsica".Joëlle Zask
"Chestnut groves, between wild and domestic" Geneviève Michon
Chestnut grove: from orchard to myth" François de Casabianca

Cusine

Corsican and Mediterranean cuisine: chestnuts
Clémentine, 2011

Corsican chestnut cuisine
Pierrette Chalendar, 
Lacour 2010

Mangiar con la castagna
Carla Geri Camporesi
Maria Pacini Fazzi, Lucca 2007

Castaneiculture

Le Pain de bois: ethno-history of chestnuts and chestnut trees
Ariane Bruneton-Governatori
CNRS, 1984

Castanide lands
Jean-Robert Pitte
Fayard 1986, republished 2008

Chestnuts and chestnut trees,
Robert and Antoinette Sauvezon, Christian Sunt
Edisud 2000

Chestnut tree
Félicienne Ricciardi
Gerfaut, 2012

Chestnuts and chestnuts
Center technique interprofessionnel des fruits et légumes, 1995

Chestnut tree
Robert Bourdu
Actes Sud, 2013

Children

Chestnut splash
Chun-Liang Yeh, illustrations by Wangi Yi,
Hongfei 2009

Chestnut and Brown Anne Dumergue and Elodie Spagnol Ella Editions 2022
The Chestnut people Denis Lapierre, Flibusk 2019